In 100 g (Grams) of Miso there is 0 g of 13:0 saturated fatty acid. Change amount
13:0 saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 13:0 saturated fatty acid other than Miso.
Spices, curry powder
|
0.079 g
|
0.08%
|
Spices, chili powder
|
0.027 g
|
0.03%
|
Cheese food, pasteurized process, American, without added vitamin D
|
0.025 g
|
0.02%
|
Cheese food, pasteurized process, American, vitamin D fortified
|
0.025 g
|
0.02%
|
Soup, cream of chicken, canned, condensed
|
0.01 g
|
0.01%
|
Soup, chicken noodle, dry, mix
|
0.004 g
|
|
Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D
|
0.002 g
|
|
Milk, chocolate beverage, hot cocoa, homemade
|
0.002 g
|
|
Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D
|
0.002 g
|
|
Puddings, chocolate, dry mix, regular, prepared with 2% milk
|
0.002 g
|
|
Lasagna with meat & sauce, low-fat, frozen entree
|
0.002 g
|
|
Egg custards, dry mix, prepared with 2% milk
|
0.002 g
|
|
Salad dressing, italian dressing, fat-free
|
0.001 g
|
|
Soup, onion, dry, mix
|
0.001 g
|
|
Lasagna, cheese, frozen, unprepared
|
0.001 g
|
|
Rice mix, cheese flavor, dry mix, unprepared
|
0 g
|
|
Dumpling, potato- or cheese-filled, frozen
|
0 g
|
|
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen
|
0 g
|
|
Turnover, meat- and cheese-filled, tomato-based sauce, reduced fat, frozen
|
0 g
|
|
Turnover, filled with egg, meat and cheese, frozen
|
0 g
|
|
Miso is a type of Legumes and Legume Products. The most significant nutrients in Miso are listed below.